Building resilience and sustainability in the grape and wine sector |
1.
The Australian Wine Research Institute (AWRI) is taking a coordinated, national approach to disseminate current technical information about greenhouse gas (GHG) emissions, carbon storage and the Carbon Farming Initiative (CFI) / Emissions Reduction Fund (ERF) to stakeholders of the Australian grape and wine sector and supporting them to achieve best management practice in this regard.
This survey is designed to gauge the level of interest in a range of topics and to optimise the distribution of resources developed as part of this program. Completion of this survey will also assist us to identify areas for further research and development and to guide us in providing appropriate and tailored resources to support your business.
This survey should take approximately 5 minutes to complete.
If you have any questions about this survey or the program being delivered, please contact Mardi Longbottom on 08 8313 6600 or viticulture@awri.com.au
This survey is designed to gauge the level of interest in a range of topics and to optimise the distribution of resources developed as part of this program. Completion of this survey will also assist us to identify areas for further research and development and to guide us in providing appropriate and tailored resources to support your business.
This survey should take approximately 5 minutes to complete.
If you have any questions about this survey or the program being delivered, please contact Mardi Longbottom on 08 8313 6600 or viticulture@awri.com.au