Customer Survey Question Title * 1. First and Last Name and Title: Question Title * 2. Phone Number: Question Title * 3. Restaurant Name(s) and Zipcode: 1: 2: 3: 4: 5: Question Title * 4. Is your restaurant currently a member of any Group Purchasing Organization? If yes, please list. Question Title * 5. Which is more important to you, bottom line pricing, or pricing improvement and incentives? (Drop Size, Prompt Pay) Bottom Line Pricing Pricing Improvement and Incentives (Drop Soze, Prompt Pay) Question Title * 6. What are your total purchases for a year from all food related vendors? Question Title * 7. Who is your primary Broadline foodservice vendor(s) and approximate yearly spend? Question Title * 8. Please list other foodservice vendors and approximate yearly spend: 1: 2: 3: 4: 5: Question Title * 9. What are the top 5 key items you purchase and who do you buy them from? 1: 2: 3: 4: 5: Question Title * 10. Which days of the week do you receive deliveries from your Broadline vendors? Check all that apply. Monday Tuesday Wednesday Thursday Friday Saturday Question Title * 11. What is your approximate average drop size in dollars and/or cases per delivery? Dollars Cases Question Title * 12. Do you currently have any rebates, pricing incentives or deviations? Please list item and vendor. 1: 2: 3: 4: 5: Question Title * 13. Do you currently use any Restaurant Purchasing Software? Please List: Question Title * 14. Comments Done