2022-2023 Lightfoot Medal and Prize for IOR Papers IOR LIGHTFOOT MEDAL FOR THE BEST IOR PAPER AVAILABLE TO MEMBERS Question Title * 1. Before voting read these instructions:- Read the papers here - Decide on your top 3 papers, then allocate 15 points between them- You cannot give more than 7 points to any paper- You must split your points between your top 3 papers only (eg 6,5,4)- Your points must total exactly 15- Leave blank the paper you have not selected The History of the FRPERC and its Role in Food Refrigeration Research. Stephen James and Christian James Waste heat from the London Underground: integrating heating and cooling. Henrique Lagoeiro The Challenges of Heat Pumps for Domestic Heating, Christopher Parker Heat Networks in Rural Areas – The Swaffham Prior Project Dylan Betts Emissions Assessment of Refrigerated Food Transport in the UK. Dr Xinfang Wang Question Title * 2. Checklist - please recheck your voting - we cannot accept your votes unless they meet the rules below: yes Do your marks add up to EXACTLY 15 points? Do your marks add up to EXACTLY 15 points? yes Have you split your marks between ONLY 3 papers? Have you split your marks between ONLY 3 papers? yes Have you allocated NO MORE THAN 7 points to your top papers? Have you allocated NO MORE THAN 7 points to your top papers? yes Question Title * 3. Do you have any other comments on the programme this year or suggestions for next year? Range of topics? Style of meetings? Suggestions for authors or presenters? Question Title * 4. This year did you.. Join any live paper webinars on line? Listen to a recorded webinar after the event? Attend any of the talks given in London? Download the papers from links sent by email? Use the IOR members proceedings page of the website Other (please specify) Question Title * 5. Your details Your full name Your membership number (if known) Thank you for voting for the best paper to be awarded the Kenneth Lightfoot Medal and prize. The results will be presented at the IOR Dinner on in February 2018 and announced on the website and trade press. Done