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* 1. Kindly input Contact details 

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* 2. Are you vaccinated against COVID-19?

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* 3. Do you have a minimum of two years experience as a Steward Supervisor?

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* 4. Do you have a Certification of HACCP/Safe Serve?

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* 5. if answer to Question 4. above is NO; What is your certification?

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* 6. Are you able to start working as early as 5:00 o'clock in the mornings

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* 7. Are you able to work a shift that ends after 10:00 pm?

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* 8. Is there any day of the week that you are unable to work

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* 9. Do you have any plans that require you to be off work for a period over one week for the next six months?

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* 10. If answer to 9. above is yes, please explain

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* 11. How soon will you able to start working if selected?

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* 12. What is your desired salary?

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* 13. Kindly upload your resume/ CV

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