Catersource is exploring the viability of providing more conferences and educational information throughout the year, both physically and virtually. We would really appreciate your views to help us deliver new events that will help you improve your business and performance.

This survey will only take 5 minutes to complete, and all respondents will be entered into our prize draw to win a full conference registration to the 2012 Catersource Conference & Tradeshow!

Many thanks in advance for your time.

Best wishes
Pauline Hoogmoed - CEO

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1. Please start by telling us who you are.

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2. Other than Catersource, how many conferences do you attend on average each year?

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3. What type/s of event are you most likely to attend?

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4. Please tell us how important the following factors are when deciding to attend a conference
1=Very important 2=Quite important 3=Not important

  1=Very important 2=Quite important 3=Not important
Topic
Speakers
Price
Location
Networking opportunities
Budget to attend
Employer support to attend

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5. For 2012, will you have more, less or the same budget to attend educational events?

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6. What are, or will be, the 5 greatest priorities/challenges your business must tackle over the next 6-12 months?

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7. If you could attend one conference in the next 6 months, what would it be on?

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8. What is your preferred duration for a conference?

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9. How far are you willing to travel to attend a business-critical conference?

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10. Where would you expect to see us hold additional conferences for the Catering market in the USA?

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11. Please indicate your preferred times of the year to attend conferences – please tick all that are relevant.

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12. Please indicate your interest in conferences on any of the following topics.
1=Very interested 2=Quite interested 3=Not interested

  1=Very interested 2=Quite interested 3=Not interested
Sales – strategies, structure, best practices and development
Marketing – traditional and social
Culinary – management, cost controls, pricing and profitability
Culinary – menu development and new ideas
Culinary – global cuisine
Presentation – plated, platter and station ideas
Business Expansion Strategies – venues and new divisions
Business of Catering – finance, quality control, management structure and HR
Technology for Caterers
Sustainable/Green Catering
Weddings

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13. How much on average would you expect to pay for a 2-day conference?

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14. Please indicate whether you have participated in any online education in the last 6 months.

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15. If you have participated in any virtual events, did you pay for any of these?

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16. Which websites or magazines do you read to access information to keep up to date with the industry?

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17. If the topic, content and speakers were aligned to your business priorities, would you attend additional conferences presented by Catersource in the future?

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18. Do you have any further comments / ideas / suggestions regarding conferences and learning opportunities?

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