Notes:

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* 1. Applicant Contact Information

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* 2. Project Name and Location

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* 3. Summary of the project that could be used for presentation at the Awards Luncheon, June 8, 2023. It is also used by ACEC-NL to showcase consulting engineering to the government and to the public. Please use plain language and avoid technical jargon where possible. The summary should include:

-              The client and the client’s objective
-              Your role in the project
-              Project Scope and Achievements
-              Project complexity and/or use of innovation
-              The project’s social, economic, climate change and/or environmental benefits
-              Completion date

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* 4. Objectives (200 Words or less)

Briefly introduce your project and its objective.  What was done and why? Please explain how it demonstrates unique solutions and engineering achievement.

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* 5. Excellence and Innovation 

Please describe the projects technical excellence and innovation. How is it distinguishable from similar projects of its type? Please consider any extraordinary problems and conditions that were overcome.

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* 6. Social & Economic Benefits (200 words or less)

Explain the social and economic benefits to society provided by your project. Be specific and provide qualitative and quantitative information.

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* 7. Diversity and Inclusion 

Where available nominees should indicate how they worked collaboratively with community partners, demonstrated leadership and vision in the promotion of diversity; championed teamwork and collaboration and inspired others to effect positive change.

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* 8. Upload Photos below, maximum file size per photo is 16MB (if you wish to submit a video as part of your submission please contact Christy at ccunningham@acecnl.ca)
Photo#1

PDF, DOC, DOCX, PNG, JPG, JPEG, GIF file types only.
Choose File

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* 9. Upload Photo #2

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* 10. Upload Photo #3

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* 11. Upload Photo #4 

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* 12. Upload Photo #5

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* 13. Upload Photo #6

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* 14. Upload Photo #7

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* 15. Upload Photo #8

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* 16. Upload Photo #9

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* 17. Upload Photo #10

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* 18. By submitting this project submission and photos the owner agrees that this information can be used for future promotion and association use including all social media platforms.

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