What's for Lunch! Please select the meals that sound the best to you!There is no limit to how many you select. This poll will help develop your school's lunch menu this Fall!The lunch menu for the year will be on a 5 week rotation. The selections you make will help narrow down those weekly menus! Question Title * 1. Week 1 Options Mandarin Orange Chicken with Steamed Brown Rice Turkey Hot Dog with Baked Beans Creamy Cajun-Rubbed Chicken Pasta with Peas Beef Stir Fry with Steamed White Rice BBQ Pulled Pork Sandwiches with Creamy Coleslaw and Chips Beef Lasagna with a Garlic Roll Chicken Stir Fry with Steamed White Rice Question Title * 2. Week 2 Options Sweet and Sour Chicken with Steamed Brown Rice Beef Fajitas with Spanish Rice and Corn Tortillas Chicken Alfredo Pasta with Garlic Bread Pan-Braised Pork Chile Verde with Spanish Rice and Pinto Beans 8-Hour Braised Beef Stew with White Rice and a Bread Roll Chicken Piccata with Rice Pilaf Penne Pasta with Meat Sauce and Garlic Bread Beef Chow Mein Chicken Salad Sandwiches and Chips Cheese Red Enchiladas with Spanish Rice Poblano Creamy Chicken with Rice Pilaf and Poblano Corn Relish Scrambled Eggs, Turkey Sausage, and Waffles with Syrup Question Title * 3. Week 3 Options Kung Pao Chicken with Steamed Brown Rice Roasted Pork with Mashed Potatoes and Vegetables Lemon-Glazed Chicken Breast with Rice Pilaf and Vegetables Beef & Broccoli with Steamed White Rice Cuban Pork with Mojo Sauce, Cured Red Onions, Lemon Rice, and Black Beans Grilled Chicken Quesadillas with Sour Cream and Mild Salsa Verde Sloppy Joe Sandwiches and Chips Beef Chile Colorado with Beans and Tortillas Chicken Curry & Vegetables over Steamed White Rice Chicken Fried Rice Question Title * 4. Week 4 Options Sesame Chicken with Steamed Brown Rice Braised Pork Pozole with Hominy, Tostadas, Onions, Limes, and Cabbage Teriyaki Glazed Chicken with Steamed Rice and Vegetables Creamy Chicken Chipotle with Corn and Spinach with a Garlic Roll Chicken Marsala in a Wine Sauce with Rice Pilaf Chicken Pesto Pasta with Sun-Dried Tomatoes and Spinach with a Dinner Roll Chicken and Sausage Jambalaya with Cornbread Turkey Wraps with Chipotle Spread, Sliced Cheese, and Spring Mix with Chips Carne Asada Tacos and Spanish Rice with Mild Salsa Verde, Limes, Onion, and Cilantro Meatloaf with Mashed Potatoes and Vegetables Question Title * 5. Week 5 Options Pepper Steak with Brown Rice Chicken Fajitas with Spanish Rice and Tortillas Braised Marinated Chicken Tinga with Cured Red Onions, Spanish Rice, and Beans Chicken Etoufee with Rice Pilaf Carne Asada Torta Sandwich: Telera Roll, Carne Asada, Refried Beans, Cotija Cheese, Lettuce, and Tomatoes Turkey Club Sandwiches: Smoked Turkey, Crispy Bacon, Sliced Cheese, Lettuce, Tomato, with Lemon Aioli and Chips Green Chicken Enchiladas with Spanish Rice Roasted Pork with Yellow Rice and Black Beans Question Title * 6. We also have Rotating Salads! Grilled Chicken Caesar Salad: Crisp Romaine Lettuce, Sliced Chicken, Parmesan Cheese, Croutons, and Caesar Dressing Grilled Chicken Cobb Salad: Crisp Romaine Lettuce, Diced Chicken, Diced Tomatoes, Diced Cucumbers, Diced Hard Boiled Eggs, Blue Cheese, Crispy Bacon, Sweet Red Onions, and Ranch Dressing Santa Fe Chicken Salad: Crisp Romaine Lettuce, Diced Chicken, Cherry Tomatoes, Black Beans, Corn, Sweet Diced Red Onions, Crispy Tortilla Chips, and Green Goddess Dressing Sesame Chicken Salad: Crisp Romaine Lettuce, Sliced Sesame Chicken, Green & Red Cabbage, Julienned Carrots & Red Bell Peppers, Green Onions, Sesame Seeds, and Sesame Ginger Dressing Grilled Chicken Spinach Salad: Fresh Baby Spinach, Sliced Grilled Chicken, Roasted Almonds, Feta Cheese, Mandarin Oranges, and Citrus Vinaigrette Kale Salad: Fresh Baby Kale Greens, Crispy Prosciutto, Sliced Green Apples, Sliced Sweet Red Onions, Blue Cheese, and Balsamic Vinaigrette Ahlyia's Salad: Spring Mix Greens, Strawberries, Blueberries, Roasted Walnuts, Goat Cheese, and Balsamic Vinaigrette Greek Roasted Chicken Salad: Spring Mix Greens, Cherry Tomatoes, Crisp Diced Cucumbers, Diced Sweet Red Bell Peppers, Diced Sweet Red Onions, Kalamata Olives, Feta Cheese, and Greek Vinaigrette Quinoa Grilled Chicken Salad: Baby Arugula Greens, Sliced Grilled Chicken, Quinoa, Roasted Root Vegetables, Pepitas Seeds, and Lemon Vinaigrette Roasted Beet Salad: Spring Mix Greens, Roasted Beets, Candied Pistachio Crumble, Goat Cheese, and Balsamic Vinaigrette Pesto Caprese Chicken Pasta Salad: Grilled Chicken, Cherry Tomatoes, Mozzarella Cheese, Fresh Spinach, Pasta, and Pesto Mandarin Orange Chicken Salad: Crisp Romaine Lettuce, Grilled Chicken, Red & Green Cabbage, Green Onions, Mandarin Oranges, Crispy Rice Noodles, Red Bell Peppers, Carrots, Sesame Seeds, and Peanut Vinaigrette Question Title * 7. How About Some Sides? - Cold KTG Coffee Cake Assorted Scones - Plain, Chocolate Chip, Cranberry Orange, Blueberry Lemon, and Oat Raisin Double Chocolate Brownies Assorted Cookies - Chocolate Chip, Oatmeal, and Peanut Butter Assorted Muffins - Banana Walnut, Chocolate Chip, Blueberry, Chocolate Swirl Overnight Oats Acai Bowls with Fresh Berries, KTG Granola, and Chia Seeds Acai Bowls with Bananas, Kiwi, Coconut, KTG Granola, and Chia Seeds Yogurt Parfaits with fresh Berries and KTG Granola Fresh Fruit Cups Side Chef Salad: Mixed Greens, Cherry Tomatoes, Cucumber, and Carrots Question Title * 8. How About Some Sides? - Hot Fully Loaded Baked Potatoes with Bacon, Butter, Sour Cream, Green Onions, and Shredded Cheese Grilled Chicken Breast Potato Wedges with Ranch Cheese Nachos with Jalapenos Fully Loaded Nachos - Tortilla Chips, Cheddar Nacho Cheese, Grilled Chicken, Jalapenos, Diced Tomatoes, Refried Beans, Green Onions, Sour Cream, and Fresh Salsa Roja Chicken Shawarma Bowl - Basmati Rice, Grilled Chicken, Grilled Pepper, Onions, Tomatoes, and Tzatziki Yogurt Sauce Pork Al Pastor Burrito - 12" Flour Tortilla, Marinated Pork, Rice, and Beans with Pico de Gallo, Salsa, and Sour Cream Beef Kabob - Grilled Beef Kabob, Basmati Rice, Pita Bread, and Hummus Done