Farm Walks Podcast Episode Evaluation: BONUS. Tina Timmerman of Oberg Brothers Natural Beef Survey

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* 1. What was your main reason for listening to this episode of the Farm Walks Podcast?

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* 2. What is your current level of experience/knowledge of selling meat through WSDA Custom Exempt vs. USDA Inspected channels within Washington State? Choose best response.

None

Beginning (First season)

Moderate (2nd to 5th season)

Advanced (more than 5 seasons)

Expert

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* 3. Our goal is to help you learn and improve your farm practices. Please choose your best response for each of the two questions below for each topic listed.

A. How much did you increase your knowledge on the below topics today?

B. Do you plan to make changes on your farm in the following areas?

	A. No increased	Somewhat increased	Greatly increased	N/A	B. Yes	No	N/A
WSDA Custom Exempt vs USDA Inspected marketing channels within Washington State	WSDA Custom Exempt vs USDA Inspected marketing channels within Washington State A. No increased	WSDA Custom Exempt vs USDA Inspected marketing channels within Washington State Somewhat increased	WSDA Custom Exempt vs USDA Inspected marketing channels within Washington State Greatly increased	WSDA Custom Exempt vs USDA Inspected marketing channels within Washington State N/A	WSDA Custom Exempt vs USDA Inspected marketing channels within Washington State B. Yes	WSDA Custom Exempt vs USDA Inspected marketing channels within Washington State No	WSDA Custom Exempt vs USDA Inspected marketing channels within Washington State N/A
Meat Sales Regulation	Meat Sales Regulation A. No increased	Meat Sales Regulation Somewhat increased	Meat Sales Regulation Greatly increased	Meat Sales Regulation N/A	Meat Sales Regulation B. Yes	Meat Sales Regulation No	Meat Sales Regulation N/A
Soil Management	Soil Management A. No increased	Soil Management Somewhat increased	Soil Management Greatly increased	Soil Management N/A	Soil Management B. Yes	Soil Management No	Soil Management N/A
Pest Management	Pest Management A. No increased	Pest Management Somewhat increased	Pest Management Greatly increased	Pest Management N/A	Pest Management B. Yes	Pest Management No	Pest Management N/A
Season Extension	Season Extension A. No increased	Season Extension Somewhat increased	Season Extension Greatly increased	Season Extension N/A	Season Extension B. Yes	Season Extension No	Season Extension N/A
Managing Natural Resources	Managing Natural Resources A. No increased	Managing Natural Resources Somewhat increased	Managing Natural Resources Greatly increased	Managing Natural Resources N/A	Managing Natural Resources B. Yes	Managing Natural Resources No	Managing Natural Resources N/A
Marketing Strategies	Marketing Strategies A. No increased	Marketing Strategies Somewhat increased	Marketing Strategies Greatly increased	Marketing Strategies N/A	Marketing Strategies B. Yes	Marketing Strategies No	Marketing Strategies N/A
Farm Planning and/or Record Keeping	Farm Planning and/or Record Keeping A. No increased	Farm Planning and/or Record Keeping Somewhat increased	Farm Planning and/or Record Keeping Greatly increased	Farm Planning and/or Record Keeping N/A	Farm Planning and/or Record Keeping B. Yes	Farm Planning and/or Record Keeping No	Farm Planning and/or Record Keeping N/A

Other (please specify)

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* 4. What was the most significant thing you learned from listening to this episode?

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* 5. What specific change, if any, do you intend to implement on your farm as a result of listening to this episode of the Farm Walks Podcast?

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* 6. What topics would you be most interested in learning more about? Is there a specific farm you recommend?

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* 7. From your perspective, how can we improve future Farm Walks? (Podcast episode or on-farm events)

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* 8. Please check all of the below that best describe you:

Farm owner

Farm worker or employee

Farm intern

Student

Planning to start a farm

Ag professional, agency or educator

Other (please specify)

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* 9. If farming (owner, employee/worker, intern), please answer questions 9-14). What type of farm do you have/work with? Please check all that apply.

Vegetables sold via CSA, farmers markets, etc.

Vegetables sold via wholesale, restaurant, etc.

Berries

Poultry

Livestock

Flowers

Orchard

Other (please specify)

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* 10. If poultry:

# of layers

# of broilers

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* 11. If other livestock:

# of animals

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* 12. How many acres do you farm?

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* 13. How long have you been farming?

Under 1 year

1 to 5 years

6 to 10 years

Over 10 years

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* 14. Do you plan to:

Continue farming

Stop farming

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* 15. (Optional) Please provide your first name, last name, and email address if you would like to be entered in the Season 1 raffle and e-newsletter.

Name

Email Address

Farm Walks Podcast Episode Evaluation: BONUS. Tina Timmerman of Oberg Brothers Natural Beef

BONUS. Tina Timmerman of Oberg Brothers Natural Beef

Question Title

* 1. What was your main reason for listening to this episode of the Farm Walks Podcast?

Question Title

* 2. What is your current level of experience/knowledge of selling meat through WSDA Custom Exempt vs. USDA Inspected channels within Washington State? Choose best response.

Question Title

* 3. Our goal is to help you learn and improve your farm practices. Please choose your best response for each of the two questions below for each topic listed.A. How much did you increase your knowledge on the below topics today?B. Do you plan to make changes on your farm in the following areas?

Question Title

* 4. What was the most significant thing you learned from listening to this episode?

Question Title

* 5. What specific change, if any, do you intend to implement on your farm as a result of listening to this episode of the Farm Walks Podcast?

Question Title

* 6. What topics would you be most interested in learning more about? Is there a specific farm you recommend?

Question Title

* 7. From your perspective, how can we improve future Farm Walks? (Podcast episode or on-farm events)

Question Title

* 8. Please check all of the below that best describe you:

Question Title

* 9. If farming (owner, employee/worker, intern), please answer questions 9-14). What type of farm do you have/work with? Please check all that apply.

Question Title

* 10. If poultry:

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* 11. If other livestock:

Question Title

* 12. How many acres do you farm?

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* 13. How long have you been farming?

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* 14. Do you plan to:

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* 15. (Optional) Please provide your first name, last name, and email address if you would like to be entered in the Season 1 raffle and e-newsletter.